Aloo Paratha – Potato Stuffed Flatbread

For a detailed recipe:
http://www.showmethecurry.com/2007/08/27/aloo-paratha-potato-stuffed-flatbread/

Duration : 0:7:55


[youtube shddolr1ZFc]

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25 Responses to Aloo Paratha – Potato Stuffed Flatbread

  1. darshan289 says:

    If you dont like it …
    If you dont like it then just stop watching. I guess us are not here for their language skill…

  2. timmoss10 says:

    Come on, neither …
    Come on, neither are professionals, but as amateur cooks, they leave a lot of TV chefs behind. Simple, straightforward style with no ego, great tips, tricks and good explanations.

  3. sweetu001 says:

    Yeah Hetal and …
    Yeah Hetal and Anuja…keep on making stupid mistakes…no one can tell u anything u are good blocker…this is my 5th id…today…BLOCK ME AGAIN

  4. honestopinionfromis says:

    Hetal presents …
    Hetal presents things far better than Anuja…. Anuja seems to stuck and struggle for words to explain things…. looks like girls are not prepared…this is an honest feedback…Please work on it…these girls have blocked my old account…so much J

  5. smasahab says:

    how desi…..:)
    how desi…..:)

  6. TheThebeautyqueen says:

    we dont fry the …
    we dont fry the parathas like thet they are put into a pan with alot of oil!!

  7. smartharry123 says:

    theres nothing …
    theres nothing indian heritage in this…. this viseo is not only for indian people but people who are not indian and love indian food… the world is global now ….. dumbo

  8. nuji78 says:

    I agree! Juts got …
    I agree! Juts got back frm India and I miss my homemade food :(

  9. dahlpuri1919 says:

    how come you call a …
    how come you call a belna a rolling pin and aloo, potato. Be proud of your indian heritage .

  10. rockbottom31 says:

    yummy!!
    yummy!!

  11. VteBarack08 says:

    Hey can you make a …
    Hey can you make a video on how to make masala Dosa, because that’s one of my most favorite top vegetarian meal. Thanks

  12. heroin786 says:

    hi there, u guys …
    hi there, u guys have amazing tips. i like the shredded boil potatoes one. good, keep going!

  13. Raviscerator says:

    Hetal & Anuja.. …
    Hetal & Anuja.. Thanks for making it easier for us poor desi bachelors learn good cooking (and amazin our moms back home too..LOL ).Thanks for making us feel like home :)

  14. shrutijoseph says:

    hey guys good work
    hey guys good work

  15. VPP111 says:

    How can I make …
    How can I make whole wheat bread at home? I had a look at ur website but it’s banana bread.Plz if u have time can u make whole wheat bread.

  16. ShowMeTheCurry says:

    We have Fish …
    We have Fish cutlets and Shammi Kebabs coming out really soon.

  17. sea786 says:

    hi mam can u show …
    hi mam can u show us some non vegetarian snacks as ramzan month has already started like chicken cutlet, seek kebab etc…. thankx

  18. sextusloverlord says:

    Hi… u want 2 …
    Hi… u want 2 marriage 2 me?

  19. dimple32 says:

    I’ve actually …
    I’ve actually discovered the Silpat for rolling rotis and stuff, it’s great because nothing sticks.

  20. ShowMeTheCurry says:

    The rolling pi is …
    The rolling pi is actually a lazy susan…it can be bought at any store that sells kitchen products. Ask for Marble Lazy Susan and not Rolling Pin.

  21. ShowMeTheCurry says:

    We have a basic …
    We have a basic Paratha/Chapatti dough video already on our website or here on youtube. We didn’t want to repeat the entire process again in an effort to keep our videos short.

  22. xxHannaxx111 says:

    excuse meh but …. …
    excuse meh but …..u never showed how yhoo make the dough of the parataz how are beginers supposed to know? If u hve a channel you may aswell show the whole recipe not just half of it..thank you

  23. goazdabst says:

    tht marble thing is …
    tht marble thing is called rolling pin…

  24. nochemistry says:

    Shahrukh Khan is a …
    Shahrukh Khan is a .
    But Aloo Paranthas are awesome.

  25. thilina121212 says:

    Thank you so much,I …
    Thank you so much,I made these and they were a hit! Love the recipe.